Why Fireside

Fireside Trailer, and its oven integration partner, Forno Bravo LLC., have collaborated to create the best mobile pizza oven trailer on the market for small and expanding businesses. Made in the USA to the highest standards, the quality of these trailers and ovens is impeccable. Forno Bravo has been in business since 2003, and has placed thousands of ovens with satisfied customers, pizzaioli, and chefs in homes, restaurants, and on the road, across the country and the continent!

Both companies prize responsiveness and exceptional, personalized customer service as the key to their success. Each oven owner is graciously welcomed into the larger wood fired community, and the Fireside/Forno Bravo family. We love answering questions and sharing our experience to help make your business successful, but also to connect mobile caterers to each other to improve the industry as a whole!

Highlights of a Forno Bravo Wood Fired Oven

Superior Dome Construction

  • Interlocking dome design with a mono-block vent for fewer and tighter seams, and resistance to road vibration
  • 3” thick, high-tech refractory material for superior heat retention and strength. (Proprietary formula with added poly-fibers yields 142 pcf density / 8,230 psi strength.)
  • Uses the popular Professionale 120 oven core with a 48” floor that produces 100–140 pizzas per hour.

Ultra-Premium Insulation

  • The oven dome is surrounded by best-in-class ceramic insulation boosting efficiency and heat retention.
  • Features a minimum of 6” (top), 4” (side) ceramic blanket insulation and 4” ceramic board insulation below the floor for 900°F+ internal baking temperatures with minimal fuel.
  • Heat stays where it should – The oven body stays cool to the touch while the interior bakes hot for hours!

Top of the Line Cooking Floor

  • 2.5” thick oven floor with large 18” x 18” x 2.5” ultra-premium baking tiles with Corderite. (Tiles are 2700 psi compressed and 2650°F kiln-fired.)
  • Superior thermal shock resistance and durability.
  • Fast heat recovery/recharging times for higher throughput, Bake pizza in 90–120 seconds, depending on pizza style and temperature setting.

Double Wall, Removable Venting

  • UL103HT-rated anchor plate, double wall chimney pipe, and cap.
  • Easy removal with a quick twist-release for travel and storage. (Allows the trailer to fit conveniently in a standard garage.)
  • Steel-lined, extra wide mouth above the oven landing draws smoke up and away from the chef.

Rough Tough Design (Built For The Road)

  • Metal straps securely connect the oven door and insulation to the steel oven base for mounting.
  • Tray, frame, and wraparound stainless steel landing unit bolt to the trailer in 6 locations for redundancy and safety.
  • Double wall, insulated steel oven door locks in place to protect the interior of the oven during travel and storage; quick release tabs available for easy removal.

Stylish Exterior

  • Hand-finished stucco available in a choice of 7 beautiful colors. Traditional or modern, match the color to your brand and personal taste.
  • Real red brick arch for classic Italian detailing.
  • Stainless steel oven mouth for durability, weight savings, and sanitation considerations.

 

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